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Our family recipe, your best product

Taste the difference a Gennco Napolitana Pizza makes for your customers.

OUR STORY

Old World Taste meets New World Demands

A family recipe brought to Canada from the hills of Southern Italy, Gennco's Napolitana Crust has been perfected by the Cianflone family over decades to create the perfect frozen pizza dough.

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A careful balance between tender and crispy, with a light, airy, chewy crust that chars beautifully under high-heat, Gennco's pizza dough blends the best of Naples with the product demands of a modern Pizzeria.

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Reach out today to try our product for yourself, and see why our customers keep coming back.

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How to make a 

Gennco Pizza

Step 1

Thaw

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Stretch & Top 

Step 2

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Cook & Enjoy

Step 3

Making Dough

Gennco frozen Napolitana Pizza Crust

Partner with us today

Distributor?

Are you a

Gennco brings the best of Naples to every restaurant in North America.

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Our crusts are designed to perform in the most demanding environments and are extremely cost-effective. Whether optimizing existing customers or winning over new ones, Gennco is the key to wowing your clients every time.

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Reach out today and see how you can carry Gennco.  

Making Pizza
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ORDER GENNCO TODAY

Your customers deserve the best. Get them Gennco.

Gennco partners with a number of national, regional, and independent distributors across Canada and the U.S. 

Don't want to work through distributors? Reach out and talk to us about ordering direct. We're headquartered in the center of the continent, we'll get to you!

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Reach out today and see the difference Gennco product can have in your establishment.

Contact Us

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